Salt Bread Today

Salt Bread Today

#salt bread#bakery#yeonnam-dong#seoul#dessert

Today's Salt Bread Selection

Hey everyone! Just wanted to show you what's fresh out of the oven today here at Salt,0. The aroma of baking bread is filling the air, and we've got a variety of flavors to tempt you. Stop by and see for yourself!

Of course, we have our classic Plain (3000), simple and delicious with that perfect balance of salt and buttery goodness. It's all about that crispy outside and soft inside.

"소금빵 버터동굴 괜찮고 바닥면도 바삭하게 잘 익은 겉바속쫄의 소금빵입니다."

Then there's the Olive Cheese (3800), which is calling out to all the savory lovers! Black olives and cheese make a 짭짤고소 combination.

If you're after something a little more special, the Basil tomato (3800) is always a winner. We make our own basil butter and use sun-dried tomatoes for a fantastic aroma and acidity.

Other Options

  • Everything (3500): Topped with onion, chia seeds, sesame seeds, and black sesame seeds, it's savory and nutty.
  • 초코번소금빵 (4300): Sweet and rich chocolate cream inside, with a choco bun dough topping!
  • Hotteok (4300): Filled with nutty goodness and sweet syrup for that warm, comforting taste.
  • Garlic Butter (4300): Sweet and savory with garlic and butter sauce.

Don't forget to try our drinks too! We've got 콜드브루커피 (5500) and 콜드브루라떼 (6000), both made with our smooth, rich cold brew. And for a lighter pairing, the Zero sugar milk tea (7000) is a great choice.

Hope to see you soon at Salt,0!

Salt Bread Today | 솔트빵